The GovLab: “To make food production, distribution, and consumption healthier for people, animals, and the environment, we need to redesign today’s food systems. Data and data science can help us develop sustainable solutions — but only if we manage to define those questions that matter.
Globally, we are witnessing the damage that unsustainable farming practices have caused on the environment. At the same time, climate change is making our food systems more fragile, while the global population continues to rapidly increase. To feed everyone, we need to become more sustainable in our approach to producing, consuming, and disposing of food.
Policymakers and stakeholders need to work together to reimagine food systems and collectively make them more resilient, healthy, and inclusive.
Data will be integral to understanding where failures and vulnerabilities exist and what methods are needed to rectify them. Yet, the insights generated from data are only as good as the questions they seek to answer. To become smarter about current and future food systems using data, we need to ask the right questions first.
That’s where The 100 Questions Initiative comes in. It starts from the premise that to leverage data in a responsible and effective manner, data initiatives should be driven by demand, not supply. Working with a global cohort of experts, The 100 Questions seeks to map the most pressing and potentially impactful questions that data and data science can answer.
Today the Barilla Foundation, the Center for European Policy Studies, and The Governance Lab at NYU Tandon School of Engineering, are announcing the launch of the Food Systems Sustainability domain of The 100 Questions. We seek to identify the 10 most important questions that need to be answered to make food systems more sustainable…(More)”.